Description
Level up your dinning experience and come bring your friends and loved ones to our Savor Charlotte Chef's Table event in Charlotte, NC here at forchetta!
Event Details
A four-course meal with expertly paired wines curated by Chef Luca.
Join Chef Luca Annunziata for a truly captivating experience, where you will enjoy a thoughtfully prepared four-course meal. A fine wine will be expertly paired with each dish, allowing your palate to explore a variety of flavors.
Price non-inclusive of tax and 21% gratuity.
Menu
STARTER
Foie Diuette
Foie Torchon, Brioche, Jam, Duck Prosciutto, Shaved Parmigiano, Arugula
FIRST COURSE
Scallop Carpaccio, Fennel, Capers, Lemon Emulsion, Micro Salad
SECOND COURSE
Rigatoni Cacio e Pepe
THIRD COURSE
Lamb Loin, Moroccan Lentil Stew, Leeks, Roasted Cauliflower, Curry Coffee Pan Sauce
DESSERT
Zabaione
Chef Luca’s Chopped Champion Dessert
Join Chef Luca Annunziata for a truly captivating experience, where you will enjoy a thoughtfully prepared four-course meal. A fine wine will be expertly paired with each dish, allowing your palate to explore a variety of flavors.
Price non-inclusive of tax and 21% gratuity.
Menu
STARTER
Foie Diuette
Foie Torchon, Brioche, Jam, Duck Prosciutto, Shaved Parmigiano, Arugula
FIRST COURSE
Scallop Carpaccio, Fennel, Capers, Lemon Emulsion, Micro Salad
SECOND COURSE
Rigatoni Cacio e Pepe
THIRD COURSE
Lamb Loin, Moroccan Lentil Stew, Leeks, Roasted Cauliflower, Curry Coffee Pan Sauce
DESSERT
Zabaione
Chef Luca’s Chopped Champion Dessert