Driven by his passion for fresh seafood and determined to settle for nothing less than exceptional quality and selection, Bill Darden opened his first Red Lobster in 1968. It wasn’t long before such superior fish and flavor were recognized. Today, with more than 700 restaurants, Red Lobster is known as the foremost expert in fresh seafood.
Whether it’s a large party or small gathering, Red Lobster is the perfect place to host your next event! Contact your local Red Lobster manager and start your party planning today!
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