Mon Mar 30, 6:00 PM - Mon Mar 30, 7:30 PM
224 E 7th St, Charlotte, NC 28202

Hosted By: 7th Street Public Market

Community: Uptown Charlotte


Love shopping at the local farmers market?

Event Details

The farm to table cooking class, The Farm at Dover Vineyards will be teaching you a four course meal using seasonal local produce! Menu includes salad, carrot & fennel soup, roasted veggies, mushroom & kale quiche, and dessert! Grab a bottle of wine and share this great experience with friends.

The intimate kitchen setting, with seating for 8-12 people, allows participants to watch the menu being prepared and ask questions Your ticket includes dinner; one drink ticket redeemable for wine, beer or pressed juice; recipes; and a 7th Street Public Market apron to take home.

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